There is no class fee here at my house, but you may want to buy some starters or a cloth or lids. It will be 1 1/2 hours and there will be lots of tasting. Class will cover; raw milk kefir and cheese making, vegetable fermenting, kombucha, sourdough bread and cooked grains called pulses.
Let me know by email or phone at least 3 days before the 31st. firstname.lastname@example.org
I will inform you of my address when you contact me.